You will thus expeditiously see that every inquiry can be answered by a bureau competent in video marketing in Kenya. This encourages the development of side shoots. The flowers are rather showy, long and bearing many small white or pink flowers. Where possible, roots should be placed in water overnight to absorb moisture. This project has been finalized. Chweya J.A. Experiments are also carried out in order to improve the current production practices of local communities. Nutritious, high-yielding and adapted cultivars of spider plant will be made available for vegetable production systems in Benin and Kenya at the end of this project. Shallow planting at one cm depth and with 30 cm between rows or broadcasting followed by raking on prepared seedbeds is recommended. Variation in anthocyanin Its lovely arching flower stems are best displayed as a hanging plant. Seeds should be kept in a dry, closed container for at least three months to reduce dormancy (AVRDC). This helps controlling low, initial infestations. Traditional knowledge related to the species is documented in indigenous communities in both countries and integrated in promotion strategies. The harvested shoots are kept in a bag without water during the night. Weed control at early growth stages is critical. Spider Plant (Chlorophytum comosum) is a clean air plant that suits any decor. Among the Kisii it is mandatory for women to use this before and after childbirth, circumcised boys must eat it and it is served to important visitors (P Maundu et al., 1999). Nutritious, high-yielding and adapted cultivars of spider plant will be made available for vegetable production systems in Benin and Kenya at the end of this project. Livestock production as a whole contributes about 13.4 percent (USD 3.1 billion) to agricultural value added (cattle being the most important contributor) (KNBS, 2017). At the top left of each page the user should find a hierarchal menu including a link to the family classification of the plant discussed. Usually cooked with other vegetables such as cowpeas, amaranth (Luhya, Pokot, Luo) and spider plant (Pokot). Quick description Grown for its leaves Very nutritious vegetable Long harvesting period ... Kenya Seed Agent Application Form (809 downloads) Kenya Seed Products Catalogue (3017 downloads) Kenya Resource Centre for Indigenous Knowledge. The objective of this study was therefore to evaluate spider plant germplasm for agronomic traits pertinent to seed and vegetable production. There are no records of plant diseases, possibly as a result of natural plant selection (EcoPort: Wilfried Baudoin). Summary of the results: Cleome gynandra is a neglected and underutilized leafy vegetable with strong potential for improved nutrition and health in Africa. Cleome gynandra is one of the most promising African leafy vegetables consumed in most parts of Africa. Variation in anthocyanin Onyango CM, Kunyanga CN, Ontita EG, Narla RD, Kimenju JW. Also included under biopesticides are semiochemicals (e.g. Plants are brought to the market with their roots attached; roots are removed just before selling to maintain freshness. Seeds should be sown at the onset of rainfall. Young leaves of spider plant are widely used as spinach in Africa. Savala, C.E.N., Omare, M.N. Here’s how to grow spider plants in your home! Availability: In Stock & Ready to Ship. Spider plant exists as semi-cultivated indigenous leafy vegetable with ecological, social and cultural values in most home gardens in Kenya. Enhancing Production, Postharvest handling, Value Addition and Marketing of Indigenous vegetables (Cowpea, Nightshade, pumpkin, Amaranth, Spider plant), Mushrooms and French Beans among Smallholder Farmers in Kenya Lead Scientist: Prof John H. Nderitu, MKU Collaborators: 1. Updated 28 November 2018. The Spider Plant is an excellent air-purifying house plant and very easy to grow. Source PROTA. and Mnzava N.A. Covering the seedbed with a fine-mesh material is useful to protect seedlings. When leaves are cooked, mash in pot and add oil (or cow fat). When cooked, mix both then mash in one pot. Flea beetles are tiny to small with enlarged hindlegs that enable them to jump long distance when disturbed. Objective: Contribute to improved food and nutritional security for local communities and increased livelihoods for farmers. Destroy aphids by rubbing them off, or by gently pressing the infested stems or leaves between your fingers. Aphids can be serious pests during dry weather. Small aphid populations may be relatively harmless, but heavily infested plants usually have wrinkled leaves, stunted growth and deformed pods. This helps reduce further infestations. The spider plants are erect herbs growing to a height of ½ -1metre depending on management. Each image is a thumb-link for more information about that plant. Biopesticides are derived from micro-organisms (bacteria, fungi, viruses, etc), plants (neem, pyrethrum, etc) and natural enemies of pests (parasitoids, predators and pathogens). All the respondents indicated that spider plant is grown for subsistence and 70% of the farmers allocated 5-30% of their land for its cultivation. Optimum yields could be obtained with an application of 20 to 30 tons of manure per hectare. It requires a well-prepared seedbed without weeds and dug to a depth of about 15 cm followed by a light harrowing. Shallow cultivation or hand-pulling of weeds should be practised (Chweya and Mnzava, 1997) Spider plant responds well to well-decomposed manure. Sprinkle water on heaps of produce sparingly. Spider plant is an erect herbaceous annual herb with hairy, often purple stems and many branches growing to a height of about one metre. They are common in western Kenya, Nyanza and major urban markets in the country. The crop grows well during the warm season under irrigation. The crop is a rich source of vitamins A and C and minerals such as calcium, iron, magnesium and protein. The appropriate bed length depends on the amount of the crop to be grown, but may not exceed three metres. The characteristic symptom of flea beetle attack is small, round holes all over the leaf surface. Leaves (often with flowers) widely used as vegetable in Kenya, especially in western and coastal regions. The leaves and seeds of spider plant are used in indigenous medicine in several countries. Geographical Distribution of Spider Plant in Africa. (AVRDC). Emergence is normally from 6 to 8 days after sowing. Upscaling cultivation of Cleome gynandra in urban and peri-urban areas provides now an additional source of income for farmers and seed companies and a source of health-beneficial compounds for consumers. In Kenya, a protocol for a systematic evaluation of Spider plant’s drought tolerance was developed in collaboration with farmers. In Benin, Niger, Togo and Ghana, recipes and traditional uses were collected among 32 ethnic groups. This will help to select the most nutritious varieties. The crop grows well during the warm season under irrigation. This crop grows rapidly and requires weeding only in the open space between the rows. (AVRDC). Spider plant is generally considered a weed, plaguing maize and bean fields in Kenya and other countries. From Button to Common House Spider, we can give you more information about these creatures to help you get over your fears. Plants, particularly young plants, may dry out and die under heavy aphid attack. and Woomer, P.L. Using a separate sufuria pot fry onions till brown, add tomatoes then vegetables and 1/4 litre of thick coconut milk (or fresh cow's milk), then cook for 5 minutes, stirring occasionally. The local names for these vegetables are chisaka, saka, thageti, esaka, chisaga and isakiat. and Kabuye, C.H.S. Spider plant is commonly found throughout East and Southern Africa during the rainy season. List of various diseases cured by Indian Spider Plant. This may be eaten with apoth (Asystasia mysorensis) as mboga. Kenya Electricity Hydro-Power Generation to Fall to 45% in 2014; Kenya Ranked Eighth Largest Global Geothermal Producer; State Plans Two More Hydro-Electric Power Dams On Tana River This page was last edited on 12 December 2020, at 18:57 (UTC). There, find links to more plants belonging to the same family. The adults vary in colour from shiny black or metallic grey to black with yellow stripes on the wing cases. Spider plant originated in Africa and Tropical Asia but now has a worldwide distribution. 2. The leaves are usually cooked when fresh but may also be dried and stored for up to two years although this practice greatly reduces the crop's nutrition value. The seedbed is then levelled before planting. Farmers practising organic conservation farming in Kakamega have been observed incorporating leaves and stems of bitter plants in the soil with the aim of keeping off nematodes in vegetable gardens. Researchers explored the diversity in Cleome gynandra in Africa and Asia in terms of nutritional value and leaf yield. Spider plants produce a rosette of long, thin, arched foliage that is solid green or variegated with white.These easy-to-grow houseplants look especially nice in a hanging basket and were a favorite in Victorian-era households. Conserve natural enemies. Testing panels and farmers’ field schools were also conducted to assess the acceptance of the species. This ethnobotanics research will be used to prepare factsheets and brochures with recipe ideas and information about the nutraceutical properties. Wash the leaves with clean water and cut into small pieces. (EcoPort: Wilfried Baudoin). Testing panels and farmers’ field schools are also conducted to assess the acceptance of the species. spider plant for Benin and Kenya markets. In the following morning, the shoots are dipped in water for 30 minutes. In Kenya, it grows from sea level to 2400 metres (Savala et al, 2013). Genetic Resources and Crop Evolution. In case of a mixed cultivation with amaranths or nightshades, spider plants are uprooted to make more space for the companion crop. Traditional Food Plants in Kenya. Experiments were also carried out in order to improve the current production practices of local communities. More people are aware of the nutritional and medicinal qualities of the plant and integrate it into their eating habits. 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